| Chicken Curry: Boneless chicken pieces in a garlic onion based house special sauce. |
. 8.99 |
| Chicken Tikka Masalla: Chicken breast baked in clay oven & cooked in a creamy yogurt blend. |
12.99 |
| Chicken Tikka: Marinated chicken breast baked in clay oven. |
10.99 |
| Half Chicken Tandoori: Marinated over night & baked in clay oven. |
9.99 |
| Chicken Biriany: Chicken slow cooked in aromatic Basmati rice. |
10.99 |
| Lamb
Curry: Tender lamb pieces in an onion
garlic based house blend special sauce. |
11.99 |
| Lamb Kebab: Marinated with ginger & garlic, baked in clay oven. |
14.99 |
| Lamb Biriany: Lamb pieces slow cooked in basmati rice. |
14.99 |
| Goat
Rezala:
Goat with bone slow cooked in an onion based
sauce. A sweet & sour treat. |
14.99 |
| Goat Biriany: Slow cooked goat in an aromatic flavor with Basmati rice. |
16.99 |
| Beef
Vhuna: Beef cooked intensively in
high heat, in an onion cumin based sauce. |
10.99 |
| Beef kebab: Beef marinated & baked in clay oven |
14.99 |
| Seasonal Fish Curry: Choice of fish in a garlic onion based curry blend, an everyday treat. |
12.99 |
| Shrimp
Curry: Roasted shrimp in a green
pepper, onion & tomato based curry blend. |
15.99 |
| Heelsha Curry: Bangladeshi national fish served with bone in an onion green pepper sauce. |
14.99 |
| Fish Bharta: Roasted fish blended with onion, cilantro & spices. |
14.99 |
| Eggplant Roast: Eggplant roasted with onion, ginger & spices. Unbelievable! |
7.99 |
| Tarka
Dal: Yellow Lentil cooked in a garlic
- onion flavor. A National dish. |
7.99 |
| Spinach Dal: Spinach with lentil cooked in a garlic-onion flavor. A National favorite. |
8.99 |
| Mix Vegetables: Fresh mix of vegetables with lentil,cooked in a garlic - onion flavor. |
7.99 |
